Rent Boat Magazzu 11 Coupe |
|
The M11s Coupé and Spider versions, are of significant importance in the large RIB sector. They are sought after, luxury crafts based on stylish elegance and top quality finishing touches.
The highly positive reaction from a vast and demanding clientele, who ratified our sales leadership in this market segment, is the best confirmation of this choice of project.
The Coupé version enhances these standard characterisations with top quality finishing touches in the cabin. The vast internal living space is well disguised from the outside thanks to careful studies carried out at design stage to limit the size of the superstructure while still maintaining the appearance of a RIB. This provides the added advantage of large sunbathing areas at bow. Sizes and technical details
|
Sizes Length overall: 10,90 m Beam: 3,65 m
Tube diameter: 70/45 cm Fridge: 40 l Fuel tank: 800 l Water tank: 300 l
Max passengers: 13 Engines Type: 2 stationary Maximum power: 860 hp
Category: B
| Standard fitting
Inox Anchor with steel chain Single cooker + sink Full set of waterproof cushions Bollards 2 collapsible ladders 4 bilge pumps 2 370 liter fuel tanks 300 liter water tank Powered water pump External shower Electric circuitry with overload protection Navigation and internal lights Compass Inox handles for passengers Electric engine compartment opener Collapsible sun protection 40 liter fridge Wooden finishes inside cabin (Coupé) Alluminium walkways (Coupé) Cushion set for the cabin (Coupé) Internal W.C. (Coupé) Teak-finished boarding platform CD Player with 4 speakers Quick 24 A battery charger Electric anchor winch Digital anchor depth display Internal 220V outlets (Coupé) 12V Air compressor Control panel cover External tables Sun-powered ventilators (Coupé)
|
With engines installed, ready for departure | (to be defined) | The price stated does not include fuel, skipper and final cleaning expenses |
Deposit | (to be defined) | Payment on account to confirm order | 50% | Remaining 50% to be covered at least 30 days before departure |
|